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Ken Borland


Goosen has an axe to grind 0

Posted on January 12, 2012 by Ken

by Ken Borland 12 January 2012, 13:39

 

Retief Goosen will have an axe to grind with whatever establishment he is boarding at this week having picked up a bout of food poisoning, but the two-time US Open champion didn’t allow it to stop him from firing a top-class round of 66 on the opening day of the Joburg Open at the Royal Johannesburg and Kensington Golf Club on Thursday.

Lately it’s been a dodgy back that has troubled Goosen, but that was fine on Thursday. His stomach – not so good.

“My back was okay, but I had a bit of stomach trouble. I went to the toilet six times before the round and another three times on the course. Maybe I should have had some Goose wine to settle it,” Goosen, whose other profession is wine-making, said.

Goosen’s round was set up by a fantastic front nine on the West Course in which he picked up five birdies.

“I had a good start with three straight birdies, the first nine was great but the back nine was a bit scrappy. I drove the ball okay on the back nine, but I didn’t really hit any good shots into the green. Seventeen was maybe another birdie chance,” Goosen mused.

 

Although he began the tournament on the easier of the two courses, Goosen said the West Course could still be tricky and he said the wind made it difficult to get his compass bearings right for some shots.

“The West Course is a bit shorter, but it still plays long and it’s still tricky. There are some very long par-fours and there’s a lot of moisture in the air, so the ball’s not flying that extra 10% you’d expect at altitude. I hit a few shots 10 or 15 yards short.

“There are some really good holes, 18 is tough, if you push the ball a little right off the tee, you can block yourself out. The wind was also never into you or straight down, it was coming through the trees, across the course the whole time, which makes it difficult to get the right ball-flight,” Goosen said.

The 42-year-old made pars on all but two of the holes on the back nine – bogeying the par-three 13th but then birdieing the par-five 15th hole.

“I played solid, maybe I could have had more birdies on the front nine, but you can push too hard on the West Course,” Goosen said.

Joburg Open will be tricky – Goosen 0

Posted on January 12, 2012 by Ken

by Ken Borland 11 January 2012, 18:28

 

South Africa’s Retief Goosen believes the Royal Johannesburg and Kensington Golf Club will be a tricky test for the 210 golfers teeing it up in the Joburg Open starting on Thursday.

“The course is really long and very narrow and there’s a tough wind that blows across the whole course, which makes it tricky. The course is in great shape, but it will rain, it’s just a question of when.

“Down by the river, it’s very wet and you can hardly find a dry spot on the fairways, so more rain could be a problem,” Goosen warned on Wednesday.

The Goose said his initial aim in 2012 was to just recapture his best form after a back problem plagued him in 2011.

“My back is okay right now but I don’t know if I can win, I hope so! My last two tournaments went pretty well, just my putting let me down in the last rounds.

“Since the South Africa Open in November I’ve been playing nicely. Basically since my back got better, I’ve been able to practise better, to improve my game and make an impact. It’s from practising that you develop confidence and you have to have confidence to have feel.

“I’m not going to put too much pressure on myself, but it will be nice to have a chance to win,” Goosen said.

The two-time US Open champion said he has been receiving expert advice on his back problem.

“From the British Open it was a nightmare. I pulled out of a lot of tournaments and I couldn’t practice. I took a few months out because of my back, a couple of doctors suggested surgery, but I’m going to leave that as long as I can. I’m doing more physio and yoga to see if I can get the disk under control,” Goosen said.

It suits my eye – Schwartzel 0

Posted on January 12, 2012 by Ken

by Ken Borland 11 January 2012, 18:11

 

Charl Schwartzel will be chasing a hat-trick of titles at the Joburg Open starting at the Royal Johannesburg and Kensington Golf Club on Thursday, and the Masters champion gave an ominous warning to the rest of the field when he said how much he liked the course.

“Last year, and even the year before that, I’ve played some really good golf here. I played here many times before as an amateur and a junior and I like it. A lot of shots just suit my eye and the greens are lovely.

“It’s a great place for me to start the year because I know the course so well. It’s not every day you play in a European Tour event and can stay at home!” Schwartzel said on Wednesday.

While the altitude of over 1 600 metres is not good on the lungs, Schwartzel said it suited his game plan for a course where his last eight rounds have been under 70 and 42-under-par overall.

“It’s one of the tougher courses in Johannesburg because of its length. And today it was playing the longest I’ve seen it for a while. But I feel good when the scoring is not so good, when guys don’t run away with the course.

“It’s also long because of all the rain and the rough is pretty dense too. You can get lucky, but you can’t afford too many loose shots. I hit a lot of three-woods around here, just to get the ball in play and 200 metres for your second shot at altitude is not much, so I’m not scared to back off off the tee.

“The main thing is not to make any stupid mistakes, the emphasis is on getting the ball in play,” Schwartzel said.

If the South African does win the Joburg Open for the third straight time, he will become just the sixth golfer to pull off a hat-trick of wins in a European Tour event after Nick Faldo, Ian Woosnam, Colin Montgomerie, Ernie Els and Tiger Woods.

“It would be my first three-in-a-row and I’m up for the challenge. It’s something to play for, making it a hat-trick,” Schwartzel said.

Surprise entrant flies the U.S. flag 0

Posted on January 12, 2012 by Ken

by Ken Borland 11 January 2012, 17:40

 

Rich Beem will be flying the flag for the United States in this week’s Joburg Open as the 2002 PGA champion makes a surprise appearance on the European Tour.

The 41-year-old has decided to throw in his lot with the European Tour this year, more out of necessity than anything else.

He underwent back surgery in 2010 and, although a medical exemption covered most of that year, he failed to keep his US PGA Tour card in 2011, the year his exemption for winning the 2002 major at Hazeltine ran out.

Fortunately, the European Tour’s 10-year exemption for winning a major starts the year following the triumph, so Beem is exempt for 2012 and will be taking full advantage. By the end of the year, he will have covered Africa, Asia and most of Europe.

“I’m here because my European Tour exemption runs through this year for winning the 2002 PGA. In 2010, I had back surgery and was out for most of the year and needed a medical exemption.

“In 2011, I played 20 events, but didn’t qualify automatically for my card and then made the finals at Q-School, but couldn’t finish the job. So the European card is the best thing for me.

“I imagine I’ll play May, June and July in continental Europe and play the minimum number of tournaments to qualify for my card. The European Tour is so different to the US, I’m finding it hard to get organised, I’m trying to figure out the travel, connect the dots.

“You can’t even compare it to the US, where you just hop in your courtesy cars and everyone goes in 50 different directions. On this tour, everyone stays together, stays in the same hotels, eats meals together.

“But I’m looking forward to it and I’m not afraid of travelling – I spent three-and-a-half years in both Panama and Berlin, Germany, in my younger years,” the genial Beem said at the Royal Johannesburg and Kensington Golf Course on Wednesday.

And the Texan with the broad smile has thoroughly enjoyed his first taste of South Africa.

WONDERFUL EXPERIENCE

“You have to turn it into an adventure and have some fun. I’ve already had an extraordinary time here and met some extraordinary people. It’s been one of my best experiences.

“We arrived last Thursday evening and on Saturday we were able to have a private tour of the Apartheid Museum in Soweto and we spent two-and-a-half hours there, we could have spent all day. It was incredible what we were able to see and then we did the tour of Soweto and ate at the Beverley Hills!

“We saw the church and park where the 1976 riots happened and we got the Full Monty basically,” the married father of two said.

Apart from majors and World Golf Championship (WGC) tournaments, Beem is playing in just his fourth European Tour event and is confident he can do well in Johannesburg.

“It takes a lot of luck to win, but I certainly have the game to compete and I expect to play well. My body doesn’t like the travelling as much as it used to, but I want to play golf, which is why I came here because I knew I would play. I had the opportunity to try and qualify in Hawaii for the Sony Open, but that’s a rat-race for four spots,” Beem said.

The former mobile phone and car stereo salesman said the East Course at Royal Johannesburg and Kensington is playing particularly tough.

“The East Course definitely has some teeth, it’s a bear. The ball is not rolling anywhere and it’s catching mud. The West Course is certainly a lot easier,” Beem said.

This may be a make-or-break year for Beem, who hasn’t won since holding off Tiger Woods to win the 2002 PGA Championship.

“I haven’t really thought that negatively! In some ways it may be make-or-break, but I haven’t made any other plans!”

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    Galatians 5:22-23 – “But the fruit of the Spirit is love, joy, peace, patience, kindness, goodness, faithfulness, gentleness and self-control.”

    The fruit of the Spirit are elements of the character of Christ and we should have the constant desire to become more and more like Christ in thought and deed. But what seems impossible for you becomes possible through Jesus. In him, we are filled with love, joy, peace, patience, kindness, goodness, faithfulness, gentleness and self-control.



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